STAY＆GOURMET

A restaurant where a French chef creates foods that have no nationality. The owner, who is also the chef, is known for cooking quickly (that...more read

• ITALIAN
• Zushi · Hayama

“Asile” means a hiding place in French. We want customers to enjoy homemade French foods, local foods with wine in a comfortable...more read

• FRENCH
• Zushi · Hayama

“Chez Tasaka”, is a French cuisine restaurant in Yokosuka. Only about a 5 minute walk from the Yokosuka-chūō station. Opened in ...more read

• FRENCH
• Yokosuka

Restaurant La Mare was built to float in the sea of ​​Hayama. We do not stick to traditional French, we have French-inspired creative seasid...more read

• FRENCH
• Zushi · Hayama

La Mare, a long-established French restaurant on the seaside of Hayama. In the cafe space on the first floor, you can have drink and sweets,...more read

• FRENCH
• Zushi · Hayama

You can enjoy French cuisine made with Kamakura vegetables and seafood from Sagami Bay at Petitange Ibuki, which is located in a place one s...more read

• FRENCH
• Kamakura