STAY＆GOURMET
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- STAY＆GOURMET
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- Miyokawa
Miyokawa
Koinosuke Miyokawa, the founder, and once was the youngest chef at “Shinkiraku”, the only Kanto’s high-class Japanese-style restaurant before the world war, and also known as the “”God of Simmered Dishes”” despite his young age. After the world war, he started his own high-class restaurant in Akasaka that has been visited by famous peoplefrom various backgrounds such as political, art, literary circles and more, and after its relocation to Kamakura, the food is used in many Kamakura’s historical old temples and famous temples such as the Tsurugaoka Hachimangu Shrine, the Daihonzan Kenchouji Temple, which is a great honor. Art collections are also exhibited inside the store. Please come and try the dishes made from local ingredients such as Miura Hayama beef and more.
- Kamakura
- Miyokawa
| ADDRESS | 2-22-5 Yuigahama, Kamakura-shi, Kanagawa Prefecture |
|---|---|
| TEL | 0467-23-0911 |
| FAX | 0467-22-8581 |
| BUSINESS HOURS | 11：00～21：00 |
| REGULAR HOLIDAY | Year-end and New Year holidays |
| AVERAGE BUDGET | Morning&Lunch￥2,500～￥3,500 |
| NUMBER OF SEATS | 180 seats |
| ACCESS | 【public transportation】7 min walk from Kamakura Staion JR Yokosuka Line |
| TOBACCO | All seats are non-smoking |
| HP | http://www.miyokawa.co.jp/ |
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