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Senmiraku is a tuna restaurant managed directly by a wholesaler located 2 minutes on foot from Misaki fishing port.

This is “Maguro Shokudou Shichibe-emaru”, a restaurant managed directly by “Uo-oto”

Misaki-Shokudo is located inside the Misaki port which is famous for its tuna.

Maruichi restaurant is located in the alley just beside Misaki Harbor and is placing side by side with a fish store.

Kuroba-tei which is a famous restaurant in Misaki that people often lined up in front of it, is also a popular place within foreign tourists.

Isaribitei, a restaurant within walking distance from Miura Kaigan station, is always crowded by local people and drivers.

Matsuwa mackerel which is caught at the Matsuwa fishing port is a branded fish locally known as “golden mackerel”

Here at “Sankaiso”, a restaurant located in in Jogashima of Miura Peninsula, you can eat delicious tuna at a reasonable price.

Here at the KANEDA restaurant in the second floor of the Fisheries cooperative of the Kaneda fishing port in Miura Peninsula.

Shiokaze is a restaurant at Jougashima facing the sea with a great view of the ocean.

Sanwa, a sushi shop using fresh fishes caught at Misaki port, served as hand-formed sushi.

Here in Uogashi Shokudou Hamakura, a restaurant inside the Yokosuka fish market.

Speaking of Yokosuka’s Sajima fishing port, it is known as a famous place of octopus in the metropolitan area.

Uokei, a local fish dining sushi shop that has 6 shops in Miura Peninsula and Kanagawa Prefecture.

It is an Italian restaurant located in Yokosuka-city, Sajima where customers are constantly come since the opening in year 2005.

Here at “Umibe” restaurant, you can enjoy seafood caught at Sajima while sighting on Mount Fuji or Shonan sea at a clear day.

Despite from its appearance from the outside which makes you think that this is an Italian or French restaurant.

Nabura is a locally famous restaurant serving seafood delivered directly from fishermen, served as sashimi, on a boat-like plate, as boiled fish or grilled fish.

It is a set menu restaurant operated directly by a fish shop near the Kotsubo fishing port and loved by local people for quarter of a century.

At this whitebait specialty restaurant directly operated by fishermen’s union “Kanhama Fishery”

At Rintei, a restaurant located on the first floor of Akitaya Hotel, 3-minutes walk from Koshigoe Station of Enoshima Electric Railway, you can enjoy creative fish dishes.

A restaurant serves fishermen’s style cuisine using fish and shellfish that just caught on that day.

Enoshima-tei, founded in 1909, boasts a long-established place and a spacious and open sensation restaurant.

It is a restaurant opened in 2009, named “Clarita da Marittima” expressing the feeling of the owner of “To be a dazzling place that shines brightly” expressed in Italian.

Loasi, the word oasis in Italian for the name of this restaurant. Correspond to its name, here you can have a cozy space, while enjoying exquisite Italian cuisines.

As a restaurant built on the beach, many guests come here, not only the locals but also from outside of the prefecture, it’s an Italian restaurant where you can enjoy the view of Enoshima.

Kattobi, a restaurant managed directly by Kitamura Fisheries, a famous fisherman’s union in Chigasaki.

A Japanese restaurant with “raw whitebait caught at the morning” as its famous product, located along the prefectural road right after get off from Chigasaki-Kaigan interchange.

At Asamaru main store, where a curtain with “網元料理 (Amimoto Ryori)” written on it hung at the entrance, you can have seafood from Shonan sea that just caught on that day.

A restaurant famous with its whitebait (shirasu) dish located near Hiratsuka New Port.

Famous for having a waiting list, it is a cozy restaurant opened in Oiso fishing port in 2010 and operated directly by fishery cooperative.

Here at fish market cafeteria, seasonal fish can be eaten at reasonable prices, which is loved by market people, workers nearby, and also tourists.

Here in “Warabe Saigyodou”, located 30 seconds on foot from the Odawara fishing port, you can enjoy great taste of nature.

Because it is open from early in the morning, it is conveniently visited by fishing port related workers and local fishermen.

Here at the Ryoushi Meshi Shokudou restaurant, the food served here use fishes caught at Hayakawa fishing port prepared and cooked in accordance with the fisherman’s style.

Minato no Daidokoro Nami restaurant located close by the Ogawara fish market had been introduced several times in television and magazines, and it is always crowded with visitors.

Sakana no Shokudou Kojima restaurant boasting good freshness and inexpensiveness of its most popular menu, the deep fried Japanese horse mackerel set meal.

You can eat fresh seafood dishes at reasonable prices at the fishery cooperative association directly operated fishing port. A 10-minute walk